Soups
Parsnip & Apple Soup
Parsnip & Apple Soup
Sweet, velvety, and comforting. The perfect balance of parsnip earthiness and fruity warmth.
Ingredients
- 400g parsnips (chopped)
- 1 apple (peeled & chopped)
- 1 small onion (chopped)
- 700ml vegetable stock
Preparation
- Simmer all ingredients in stock until tender.
- Transfer to FlexPrep jug.
- Blend until smooth and creamy.
- Season to taste.
