6 Ways with Bacon Salt

Bacon salt is the culinary equivalent of a magic wand. Its smoky, savoury goodness has the power to transform any dish into something truly extraordinary, and can be made super easily in the Cuisinart Spice Grinder. But where should you sprinkle this bacon-y goodness?

Some classic favourites include:

Mac and Cheese: The creamy, cheesy comfort of mac and cheese is the perfect canvas for bacon salt. A sprinkle on top before baking adds a crispy crust that complements the rich cheese sauce perfectly.

Morning Eggs: Whether you like your eggs scrambled, fried, or poached, bacon salt can take them to the next level. Add a pinch to your morning omelette or avocado on toast for an extra burst of flavour.

But at Cuisinart we like to be a little bit more unusual and creative… check out these recipes!

Maple Bacon Salted Ice Cream: Yes, you read that right! This unconventional pairing combines the sweet richness of maple syrup with the savoury touch of bacon salt. It’s a unique taste experience that confuses the brain but delights the taste buds.

French Toast: Imagine smothering your French toast with bacon salt before drizzling it with maple syrup. The result is an irresistible blend of sweet, savoury, and smoky flavors that will make your breakfast unforgettable!

If you’re not feeling the unusual, then these are definitely crowd-pleasing recipes…

Bacon Salted Pizza: Elevate your pizza night by adding bacon salt to your topping. Sprinkle it on top before baking in your Cuisinart Indoor pizza oven for a cheese pull that’s both delicious and Instagram-worthy.

Bacon Salted Chips: With 382 million portions of chips consumed by Brits every year, why not add a delicious twist with bacon salt and add a delicious savoury flavour that takes your chips to the next level.

Watch the videos in the links above and let us know your favourite recipe idea!