Salads & Sides
Cajun Fries
Cajun Fries
These crispy cajun fries are easy to make. Serve with your favourite dipping sauce, for a tasty snack, or they are perfect as a side dish too.
Ingredients
- 500g baby potatoes, halved
- 2 tsp Cajun Seasoning
- 2 tbsp olive oil
Preparation
- Prepare the Potatoes: Preheat your air fryer oven to 200°C. In a large bowl, toss the potatoes with olive oil and Cajun Seasoning until evenly coated.
- Roast: Spread the potatoes out on the baking tray in a single layer. Roast for 25–30 minutes, tossing halfway through, until the potatoes are golden and crispy on the edges.
- Serve: Transfer to a serving dish and enjoy as a side for grilled chicken, fish, or steak—or as a standalone snack!
