Ice Cream, Gelato & Sorbets

Affogato with Coffee Concentrate

Affogato with Coffee Concentrate

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Rich Coffee Meets Creamy Vanilla A classic Italian dessert made even easier. Rich Cuisinart Concentra coffee concentrate is poured over cold, creamy vanilla ice cream for the ultimate hot-and-cold combination. The result? A simple dessert that feels seriously indulgent.

Ingredients

  • 1-2 scoops vanilla ice cream  
  • 30–45ml Cuisinart Concentra coffee concentrate  
  • Chocolate shavings or chopped pistachios, to serve (optional)  

Preparation

  1. Prepare up to 2oz of rich coffee concentrate using your Cuisinart Concentra.  
  2. Add two scoops of vanilla ice cream to a dessert glass or bowl.  
  3. Pour the warm coffee concentrate over the ice cream.  
  4. Finish with chocolate shavings or chopped pistachios, if desired.  
  5. Serve immediately.