Air Frying
Puff Pastry Cheese Straws
Puff Pastry Cheese Straws
Snack Tip: Dip in ketchup or spicy mayo. Great for lunchboxes or midnight munchies.
Ingredients
- 1 ready-rolled puff pastry sheet
- 100g mature cheddar, grated
- 1 egg, beaten
- Pinch of smoked paprika or chilli flakes (optional)
Preparation
- Unroll pastry and brush with egg.
- Scatter grated cheese over half, fold over, and press gently.
- Roll out lightly and slice into 1cm strips.
- Twist each strip, brush with more egg.
- Air fry at 180°C for 6-8 mins until golden.
