On the Grill

Italian Herb Crusted Chicken

Italian Herb Crusted Chicken

Perfect for a mid-week meal, this recipe for herb crusted chicken with italian spices cooks in just 10 mins.
  1. Italian Herb Crusted Chicken-1
  1. Italian Herb Crusted Chicken-1

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 2 tbsp Italian Seasoning
  • 120g grated Parmesan cheese
  • 1 cup breadcrumbs
  • 1 egg, beaten
  • Salt and pepper to taste
     

Preparation

  1. Prepare the Coating: In a shallow dish, mix breadcrumbs, Parmesan cheese, and Italian Seasoning. Season with salt and pepper.
  2. Coat the Chicken: Dip each chicken breast in the beaten egg, then press into the breadcrumb mixture to coat evenly.
  3. Grill: Preheat your griddle and grill over medium-high heat and lightly brush the griddle with oil. Cook the chicken for 4-5 minutes each side until cooked through.
  4. Serve: Pair with pasta, a fresh side salad, or roasted vegetables for a comforting Italian-inspired meal.
     

This recipe was prepared with

Cuisinart Griddle and Grill

Cuisinart Griddle and Grill

£160.00
Cuisinart 2 in 1 Grill and Sandwich Maker

Cuisinart 2 in 1 Grill and Sandwich Maker

£100.00
Cuisinart Spice Grinder

Cuisinart Spice Grinder

Price reduced from £60.00 to £47.99